Hello All,
Just a little update of the layout and design of the blog. We are headed into the new year, I figured it was time for some renovation. I hope you like it.
You may have noticed that the Blog Title and HTML has changed. Please note the new address.
Cheers!
Jessi
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30 November, 2014
22 November, 2014
Tastes Like... Calabaza
Last year I wrote about how to cook and puree a pumpkin for making pies, muffins and soups. This year when we ordered Calabaza from the produce stand we really had no idea what we would get. The literal translation of Calabaza is Squash.
In English we usually refer to the different squash by their common names; pumpkin, zucchini, crook neck... So my Calabazas arrived and I was pleasantly surprised when I discovered that they looked similar to what I call Baking Pumpkins, just more colorful.
In English we usually refer to the different squash by their common names; pumpkin, zucchini, crook neck... So my Calabazas arrived and I was pleasantly surprised when I discovered that they looked similar to what I call Baking Pumpkins, just more colorful.
Labels:
Calabasa
,
Calabaza
,
Dulce de Calabaza
,
Heirloom
,
Pumpkin
12 November, 2014
Wine and Food Trip to Valle de Guadalupe with The Wine Guy and Chef Boris
Wine and Food Trip to Valle de Guadalupe with The Wine Guy and Chef Boris Olvera
What: Enjoy a long weekend of Wine and Food
Who: With The Wine Guy and Chef Boris
Where: Ensenada and Valle de Guadalupe in Baja California
When: February 6-9, 2015
Why: Because you love wine and food and want to sample some truly superb Mexican offerings!
How. Book with Jessi your Local Travel Agent
Labels:
Chef Boris
,
Ensenada
,
Guadalupe Valley
,
Ships and Trips Travel
,
The Wine Guy
,
Valle de Guadalupe
,
Wine
,
Wine and Food
,
Wine Trip
09 November, 2014
Tastes Like...Rompope
Rompope is a drink classically enjoyed during Christmas. Many call it Mexican Eggnog, but not to the face of a Mexican of course. Although similar in some ways it is so drastically different in flavor, texture, presentation, preparation...I could go on and on...that it seems wrong to say it is even LIKE eggnog.
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