Chilaquilas al Horno |
Pasta alla Putanesca |
Mac-n-Cheese with our House Salad |
Taquitos and Homemade Spicy Salsa |
Enmoladas or Mole Enchiladas |
Spaghetti Pomodoro |
Classic Burgers every Thursday |
We made Ricotta! Check the blog for how to do it at home! |
Chicken Cordon Blue |
Barbacoa and Consomme |
Biscuits and Gravy |
Chiles Rellenos |
Poblano Chile Soup and Grilled Cheese |
Giant Arranchini |
Mushroom Risotto |
With all of this delectable activity we have been making waves in town. So much so that a Popular Reviewer in town stopped in to check us out. He does not normally review such small places because the impact can be pretty hefty! But he could not stay silent after tasting our Biscuits and Gravy and Barbacoa and Consomme! Check it out HERE!
We will be writing some recipes soon for the local paper and I promise to get those here soon! I still want to share with you some of the fun things that happened over the holidays as well.
Lots of love to you all!
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